Food & Drinks

Your Independence Day Cocktails

Celebrate Independence Day with these red, white and blue cocktails!

Belle Glos

 Best known for Cabernet, Caymus Vineyards is turning heads with their Pinot Noir label, Belle Glos.

Wine Fraud

 The directors of Laboure'-Roi, a large Burgundy negociant, have been taken into custody on charges of perpetrating one of the largest wine frauds in history.

Your Weekend Cocktails

Drink local this weekend! Florida's executive chef, Justin Timineri, offers up a few recipes to kick-start your summer.

Terrazas de los Andes

 The Reserva series from Terrazas de los Andes, an Argentine winery owned by Moet & Chandon, offers the perfect intersection of quality and value.

Pan-Grilled Red Snapper with Avocado-Strawberry Salsa

A true taste of Florida, Florida's Executive Chef's recipe for Pan-Grilled Red Snapper with Avocado-Strawberry Salsa.

Chilled Florida Wildflower Honey and Carrot Soup

Sweet and savory, Justin Timineri's recipe for Chilled Florida Wildflower Honey and Carrot Soup.

Southern Fried Mahi-Mahi Sandwiches

Justin Timineri, Florida's Executive Chef, gives us a Florida favorite: Southern Fried Mahi-Mahi Sandwiches.

Florida Lobster Quiche

A true seafood delight, Florida Lobster Quiche, from the kitchen of Justin Timineri, Florida's executive chef.

Florida Peanut Noodles with Wild Shrimp

East meets Florida with Justin Timineri's recipe for Peanut Noodles with Wild Shrimp.

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