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Gina Birch

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Octopus. Courtesy of The Catch of the Pelican

A Fresh Take at The Catch of the Pelican

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Hotel Escalante. Photo by Hunter Ryan Photo

Goods from the Garden

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Naples' farmers market. Photo by Gina Birch

Making the Rounds at Naples’ Farmers Markets

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Casa Neri serves up unique flavor combinations in the Napoli tradition. Photo courtesy Casa Neri

Neapolitan Cuisine at Casa Neri

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The Club Room. Photo by Nicole Nixon

After-Hours Enjoyment at The Club Room

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The Concept of Donating Food to the Poor in Society : concepts of poverty in Asian

Caring Through Culinary Creations

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Irish stew made with beef, potatoes, carrots and herbs. Traditional St.Patrick's day dish, stewed in dark Guinness beer

Luck of the Irish at Irish Times Bar & Grill

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Truluck’s whole branzino is a longtime favorite. Courtesy of Truluck's

Whole Fish Heaven at Truluck’s

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Monika Czechowska of Fuse Global Cuisine has mastered the art of creating smoky cocktails. Photo by Gina Birch

Smoky Libations Abound at Fuse Global Cuisine

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Brian McCarley, chef and owner of The Other Side Bistro in Bonita Springs. Photo by Gina Birch

Bowls of Goodness at The Other Side Bistro

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