New Year’s Eve at Noodles

Come and join us for New Year’s Eve with a special menu and a live DJ starting at 11pm to 2am.

New Year’s Eve Menu: Available between 9pm and 10pm
$88 per person inside seating (Wine not included)
$69 per person outside seating (Wine not included)

~Appetizers~
Choice of one

Eggplant Rollatini

Crab Meat Cocktail Ceviche

Oysters Rockefeller

Shrimp Cocktail

Italian Tomato Bruschetta

Garlic Edamame

Pizzette caramelized onions, dried figs, goat cheese and truffle oil

Olive & Antipasti Plate , mixed olives, artichoke hearts, sundried tomato, roasted red peppers, prosciutto, thick cut salami and pepperoni

Rainbow Dragon Roll shrimp tempura & asparagus w/assorted fish and avocado on top +3 pieces of sushi

Suggested Wines: Prosecco Mionetto (Split) or Pinot Grigio Indigenous (Veneto, Italy)

~Salad Choice~
Choice of one

Wedge Blue BLT blue cheese crumbles, vine ripe tomatoes and crispy bacon

Burrata & Yellow Tomato Salad semi soft fresh mozzarella, basil, tomatoes, aged balsamic and pesto oil

Beets Arugula Goat Cheese Salad with candied nuts, red onions, aged balsamic raspberry vinaigrette

Strawberry Feta Salad mixed greens, strawberries, feta cheese, red onions, candied nuts, raspberry balsamic

Asian Wakame Seaweed Salad with Orange, Avocado & Edamame

Asian Kanisu Salad with avocado, krab sticks, cucumber, masago, rice vinegar

Suggested Wine: Rose Pinot Noir, Starmont (Cameros) or Reisling Bruno M (Germany)

~Entrée~
Choice of one

Italian Specialty Veal Osso Bucco
Slow braised in barolo red wine, natural juices and root vegetables,
served over smashed potatoes

Suggested Wine: Amarone, Luigi Righetti (Veneto, Italy)

Slow Roasted Prime Rib of Beef
smashed potatoes & cream of spinach

Suggested Wine: Prisoner Blend (Napa Valley)

Bronzino Ala Oscar
Lump crab meat and shrimp over angel hair pasta, asparagus and lobster sauce

Suggested Wine: Pinot Grigio Santa Margherita (Trentino, Italy)

Chicken Sorrentino
baked chicken breast, topped with prosciutto, sliced tomatoes, spinach & mozzarella cheese, over angel hair pasta

Suggested Wine: Meiomi Pinot Noir (California)

Cioppino “Italian Fishermans Plate”
shrimp, scallops, mussels, calamari, ½ Maine lobster over spaghetti

Suggested Wine: Kim Crawford Sauvignon Blanc (New Zealand)

Homemade Lobster Raviolis
with sautéed shrimp, lobster meat garnish and our sherry lobster sauce

Suggested Wine: Kendall Jackson Chardonnay (Sonoma)

Noodles Original Pasta Dishes
Vegetarian Saute Pasta Bayou Spaghetti & Meatballs Chicken Carbonara Italian sausage Spaghetti

Suggested Wine: Chianti Classico, Banfi (Tuscany)

Sushi Sashimi Harmony all the flavors of our sushi bar – fresh tuna, salmon, Hamachi, escolar, octopus and shrimp
presented by Noodles authentic Asian trained sushi chefs

Suggested Sake: Cold unfiltered Mango Sake

Dessert Plate for Two chocolate dipped strawberries * tiramisu * cheesecake