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Pop Up Wine Dinner
July 13 @ 7:00 pm - 10:00 pm$90
Five course Tuscan Wine Dinner on Tuesday, July 13th at 7pm.
Sea Salt will be hosting a pop up dinner on Tuesday, July 13th at 7pm. Alessandro Boga, Italian Wine Ambassador for Wilson Daniels will lead the guests through a five course Tuscan Wine Dinner. The menu will be created by Executive Chef Josh Zeman and paired with boutique wines of the Wilson Daniels portfolio. This event is limited to the first 20 respondents.
Blue crab / green apple / aji amarillo
Prelius Estate Maremma Toscana Vermentino 2018
Lobster/ beets/ smoked potato
Castello di Volpaia Chianti Classico 2018
Sea bass / porcini / taleggio/ brown butter port verjus
Tenuta Sette Cieli Noi4 Bolgheri Rosso 2014
Veal / plums/ sweet potato/ parmesan
Val di Suga Brunello di Montalcino 2015
Buglioni Brut Rosé NV
Cost: $99 per person plus tax and gratuity.
For reservations please call the restaurant at 239-434-7258
1186 3rd St S, Naples, FL 34102