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6:30 pm
Gaja CA’ Marcanda Wine Dinner
$175.00
Menu: First Course Sea Scallop | Celery Root | Cucumber-Golden Raisin Relish | Wild Herbs Gaja Vistamare 2018 Second Course Ravioli di Uovo | Speck | Foie Gras | Roasted Plums Gaja Promis 2017 Third Course Duck Breast | Dauphinoise Potato | Coriander Honeyed Brussels | Blackberry Gastrique Gaja Magari 2017 Fourth Course Roasted Rack […]
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