BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Naples Illustrated - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Naples Illustrated
X-ORIGINAL-URL:https://www.naplesillustrated.com
X-WR-CALDESC:Events for Naples Illustrated
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20180311T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20181104T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20190310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20191103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20200308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20201101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210724T110000
DTEND;TZID=America/New_York:20210724T130000
DTSTAMP:20260820T221231
CREATED:20210720T184401Z
LAST-MODIFIED:20210720T184401Z
UID:156644-1627124400-1627131600@www.naplesillustrated.com
SUMMARY:Cooking Classes with Chef Asif
DESCRIPTION:Cooking in Naples with Chef Asif! \nChef Asif Syed (known from his appearances on the Food Network) would like to invite you to a culinary journey through India. Get a glance of modern Indian cuisine with our cooking class on July 24th at 21 Spices by Chef Asif at 11am. You will have the opportunity to learn culinary tricks and recipes from Chef Asif and witness his craft while creating an authentic Indian 3 course menu.\nThe following dishes will be showcased: \nCHICKEN PUFF PASTRY\nVEGETABLE BIRYANI WITH CUCUMBER RAITA\nCARROT AND ALMOND PUDDING\nThere is limited seating available so hurry up to get your tickets under (239) 919-8830.\n$60.00 per person includes the experience and non-alcoholic drinks (gratuity and tax included). It’s an event not to be missed and be sure to buy your tickets fast as our previous cooking classes sold out very quickly.\nTickets can be purchased under (239) 919-8830
URL:https://www.naplesillustrated.com/event/cooking-classes-with-chef-asif/
LOCATION:21 Spices by chef Asif\, 4270 Tamiami Trail E\, Naples\, FL\, 34112\, United States
CATEGORIES:Classes + Seminars
ATTACH;FMTTYPE=image/png:https://www.naplesillustrated.com/wp-content/uploads/sites/82/2021/07/cooking-class-21-spices.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210603T183000
DTEND;TZID=America/New_York:20210603T203000
DTSTAMP:20260820T221231
CREATED:20210513T185953Z
LAST-MODIFIED:20210513T185953Z
UID:152560-1622745000-1622752200@www.naplesillustrated.com
SUMMARY:Dinner for a Cause
DESCRIPTION:As a response to the devastating impacts of the Covid 19 pandemic in India\, 21 Spices by chef Asif has decided to put together a special Charity Dinner on June 3rd at 6:30PM. Parts of the proceeds will be donated to the American Federation of Muslims of Indian Origin to help the victims of Covid 19 in India.\n“This is a very difficult time in India and I feel the responsibility to do anything I can to support my countrymen during this challenging times. Me and my team decided to put together a charity dinner not only to raise money but also make people aware of the current situation in my home land”. Chef Asif\nOn Thursday\, June 3rd at 6:30pm guests have the opportunity to support the cause by enjoying the following Five course dinner:\nMenu:\n1ST COURSE\nPEANUT & MUNG BEAN SPROUT SALAD\nPEANUTS | RED ONION | CILANTRO | LEMON\n2ND COURSE\nJUMBO TANDOORI PRAWN WITH GARLIC TOUM\nKASHMIRI PAPRIKA | GREEK YOGURT | GINGER | KASURI METHI\n3RD COURSE\nLEEK LEMON SORBET\nLEEKS | FLORIDIAN LEMON\n4TH COURSE\nMUTTON BIRYANI / VEGETARIAN BIRYANI\nFRIED ONION | YOGURT | GARAM MASALA | SAFFRON | ROSE\n5TH COURSE\nCHAI TEA MOUSSE / GEHVAR WITH SAFFRON RABDEE/ TRICOLOR CARDAMOM CAKE\nCost $145 per person (Tax & Gratuity not included)\nFor reservations please call the restaurant under (239) 919-8830.\n21 Spices by chef Asif\n4270 Tamiami Trail E #21\, Naples\, FL 34112\nPH: (239) 919-8830\nWeb: https://21spicesdining.com/
URL:https://www.naplesillustrated.com/event/dinner-for-a-cause/
LOCATION:21 Spices by chef Asif\, 4270 Tamiami Trail E\, Naples\, FL\, 34112\, United States
CATEGORIES:Charity Events,Food + Wine
ATTACH;FMTTYPE=image/jpeg:https://www.naplesillustrated.com/wp-content/uploads/sites/82/2021/05/Covid-19-Dinner-for-a-Cause-Flyer-e1620932381995.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210407T110000
DTEND;TZID=America/New_York:20210407T130000
DTSTAMP:20260820T221231
CREATED:20210326T121132Z
LAST-MODIFIED:20210326T121132Z
UID:146403-1617793200-1617800400@www.naplesillustrated.com
SUMMARY:Cooking Class with Chef Asif
DESCRIPTION:Cooking with Chef Asif\nChef Asif Syed (known from his appearances on the Food Network) would like to invite you to a culinary journey through India. Get a glance of modern Indian cuisine with our cooking class on April 7th at 21 Spices by Chef Asif at 11am. You will have the opportunity to learn culinary tricks and recipes from Chef Asif and witness his craft while creating an authentic Indian 3 course menu.\nThe following dishes will be showcased:\nTandoori Paneer Skewers –\nTandoori Marinated paneer cheese\, peppers\, onions\, char grilled\nCoconut Chicken Korma –\nWith basmati saffron rice\nSaffron marinated diced chicken\, coconut\, cumin\, mint & cilantro\nGulab Jamun –\nIndian donuts\, eggless custard\nThere is limited seating available so hurry up to get your tickets under (239) 919-8830.\n$60.00 per person includes the experience and non-alcoholic drinks (gratuity and tax included). It’s an event not to be missed and be sure to buy your tickets fast as our previous cooking classes sold out very quickly.\nTickets can be purchased under (239) 919-8830.
URL:https://www.naplesillustrated.com/event/cooking-class-with-chef-asif/
LOCATION:21 Spices by chef Asif\, 4270 Tamiami Trail E\, Naples\, FL\, 34112\, United States
CATEGORIES:Classes + Seminars,Food + Wine
ATTACH;FMTTYPE=image/jpeg:https://www.naplesillustrated.com/wp-content/uploads/sites/82/2021/03/Web-Chef-Asif.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191231T170000
DTEND;TZID=America/New_York:20191231T220000
DTSTAMP:20260820T221231
CREATED:20191223T184733Z
LAST-MODIFIED:20191223T184733Z
UID:96457-1577811600-1577829600@www.naplesillustrated.com
SUMMARY:New Year's Eve Dinner & Entertainment at 21 Spices
DESCRIPTION:Chef Asif invites you to a special New Year’s Eve Dinner. Enjoy an exclusive 4 course dinner for $75 per person and live entertainment. The menu reads as follows: \n1ST COURSE (Choice of)\nCurried roasted cauliflower soup\nLobster Mulligatawny soup\nPoached pears salad \n2 N D C O U R S E (Choice of)\nChef Asif special potli samosa with sweet fig chutney\nBaby Lamb chops\nGram flower fried calamari with jicama slaw \n3RD COURSE (Choice of)\n21 Spices coated bone in ribeye with mascarpone\ninfused peas and Bombay Aloo puree \nGinger turmeric glazed Chilean Sea Bass\nwith parsnip & grape foogath \nTandoori Mixed Platter Chicken Tikka\,\nJinga Prawn\, Malai\, Beef \n4TH COURSE (Choice of)\nHomemade cardamom dragon ice cream\nFalooda Kulfi\nGajar Carrot Pudding with Rabdee’ \nLive entertainment will be provided by\nFloDivinas from 8pm to 10pm! Live Latin Music & Dance Entertainment with singer Maritza Cedeño. \nFor reservations please call (239) 919-8830
URL:https://www.naplesillustrated.com/event/new-years-eve-dinner-entertainment-at-21-spices/
LOCATION:21 Spices by chef Asif\, 4270 Tamiami Trail E\, Naples\, FL\, 34112\, United States
CATEGORIES:Food + Wine
ATTACH;FMTTYPE=image/png:https://www.naplesillustrated.com/wp-content/uploads/sites/82/2019/12/Screen-Shot-2019-12-22-at-11.46.11-AM-e1577126839739.png
ORGANIZER;CN="B3 Marketing":MAILTO:dsettos@b3-marketing.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191231T170000
DTEND;TZID=America/New_York:20191231T220000
DTSTAMP:20260820T221231
CREATED:20191223T184733Z
LAST-MODIFIED:20191223T184733Z
UID:124491-1577811600-1577829600@www.naplesillustrated.com
SUMMARY:New Year's Eve Dinner & Entertainment at 21 Spices
DESCRIPTION:Chef Asif invites you to a special New Year’s Eve Dinner. Enjoy an exclusive 4 course dinner for $75 per person and live entertainment. The menu reads as follows: \n1ST COURSE (Choice of)\nCurried roasted cauliflower soup\nLobster Mulligatawny soup\nPoached pears salad \n2 N D C O U R S E (Choice of)\nChef Asif special potli samosa with sweet fig chutney\nBaby Lamb chops\nGram flower fried calamari with jicama slaw \n3RD COURSE (Choice of)\n21 Spices coated bone in ribeye with mascarpone\ninfused peas and Bombay Aloo puree \nGinger turmeric glazed Chilean Sea Bass\nwith parsnip & grape foogath \nTandoori Mixed Platter Chicken Tikka\,\nJinga Prawn\, Malai\, Beef \n4TH COURSE (Choice of)\nHomemade cardamom dragon ice cream\nFalooda Kulfi\nGajar Carrot Pudding with Rabdee’ \nLive entertainment will be provided by\nFloDivinas from 8pm to 10pm! Live Latin Music & Dance Entertainment with singer Maritza Cedeño. \nFor reservations please call (239) 919-8830
URL:https://www.naplesillustrated.com/event/new-years-eve-dinner-entertainment-at-21-spices-2/
LOCATION:21 Spices by chef Asif\, 4270 Tamiami Trail E\, Naples\, FL\, 34112\, United States
CATEGORIES:Food + Wine
ATTACH;FMTTYPE=image/png:https://www.naplesillustrated.com/wp-content/uploads/sites/82/2019/12/Screen-Shot-2019-12-22-at-11.46.11-AM-e1577126839739.png
ORGANIZER;CN="B3 Marketing":MAILTO:dsettos@b3-marketing.com
END:VEVENT
END:VCALENDAR