California Dreaming Wine Dinner

Sea Salt Naples invites you to join us on July 28th at 7pm for a California Dreaming Wine Dinner. We promise a unique experience limited to only the first few respondents since we will maintain social distancing and follow the current guidelines for our guests’ and employees’ safety and well-being.

Since traveling to wine destinations is complicated these days, we’d like to share the wine country experience with you. Bring your appetite and taste your way through California’s celebrated wine regions; Paso Robles, Sonoma, Mendocino, Carneros and Napa Valley. Our chef has created a menu to showcase the wines and delight your taste buds.

Five Course Menu:

Caraway Cured Red Snapper Ceviche
citrus dill fume
Sauvignon Blanc, Twomey by Silver Oak, Sonoma & Napa Valley

Pan Roasted Black Grouper
cucumber and
cantaloupe caponata
Chardonnay, BR Cohn ‘Sangiacomo Vineyard’, Carneros

Potato Gnocchi
Blue Crab Bouillabaisse
Pinot Noir, Cherry Pie ‘Stanly Ranch’, Napa Valley

Amatriciana Ravioli with
Cacio e Pepe Emulsion
Red Blend, Bonterra Biodynamic ‘The Butler, Mendocino

Dark Chocolate Ganache
almonds, marshmallow fluff, caramel crème fraîche
Cabernet Sauvignon, Austin Hope, Paso Robles