Food & Drinks

West Palm Wine Co. spotlights three wines from Chile and Argentina that capture the essence of South American sipping. Photo courtesy of Adobe Stock

Three Standout South American Wines to Try

West Palm Wine Co. spotlights three wines from Chile and Argentina that capture the essence of South American sipping.
Wish Farms is a Florida-based pineberry grower. Photo courtesy of Wish Farms

Locally Grown Pineberries are Blushing Beauties

Pineberries are the result of crossing white strawberries from Japan with conventional red ones from Florida
One of the signature skillets offered by the upscale yet casual diner. Photo courtesy of Belly Bliss Natural Café

Clean Eating at Belly Bliss Natural Café

Belly Bliss Natural Café in Naples offers an extensive menu of breakfast and lunch fare
Amber Smoke cocktail. Photo courtesy of The St. Regis Bal Harbour Resort

Amber Smoke Cocktail Recipe

Light up your fall evenings with the sultry Amber Smoke cocktail.
Gelato cones. Photo courtesy of Gelato & Co

Keep It Cool at Gelato & Co.

Gelato & Co. serves up several varieties of gelato and uses products that originate in Italy.
Dine at The French during Sizzle Dining. Photo by Stephanie Scholes

Sizzle Dining is Back for September

Sizzle Dining, a four-week celebration of food and drink that includes more than 100 eateries, is taking place now through September 30
Enjoy a private beach dinner and summer specials at Baleen. Photo courtesy of LaPlaya Beach & Golf Resort

Enjoy a Sophisticated Beachside Date Night at Baleen

Offering sunset views and an upscale menu curated by chef Saschia Marchesi, Baleen sets the scene for romantic oceanside evenings
A street-view rendering of Prime Social Reserve. Rendering courtesy of Prime Social Reserve

Prime Social Reserve On Tap to Open in Naples

Prime Social Reserve, a rooftop dining and social club overlooking Fifth Avenue South, will raise Naples’ culinary landscape to new heights this fall
Chef and restaurateur John Colon. Photo courtesy of John Colon

What’s New at John Colon’s Three Local Eateries

For John Colon, chef/owner of El Basque, Islas Modern Caribe, and Bayshore Bodega, fresh concepts are on the menu this summer
The Catalyst cocktail. Photo by Shanna Morgaine

Mix Up The Catalyst Cocktail

The Catalyst fuses a fine aged rum, Campari, and sweet vermouth with an unexpected dash of homemade pineapple tepache

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